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Our 2023 Christmas Gin is a delightfully bright & decadent expression of our most festive spirit. Lashings of figs from the Adelaide Hills are elevated with cherries & late harvest Chardonnay grapes.
All manners of Christmas spices such as cinnamon, nutmeg, and cloves work in harmony with Riverland citrus in this true spirit of Christmas. As always, it is perfect served in a Yuletide-styled French 75, drizzled on Christmas pudding, or enjoyed with ice cream for a festive, epicurean dessert. Christmas Gin comes in its own themed rose gold filigree gift box.
INGREDIENTS
• 60ml Prohibition Christmas Gin
• 15ml Maple syrup
• 1 whole egg
• Dash of bitters (optional)
METHOD
1. Add ingredients to cocktail shaker without ice and shake until silky head forms.
2. Add ice and shake until chilled.
3. Fine strain into chilled coupé.
4. Garnish with freshly grated nutmeg.
INGREDIENTS
• 30ml Prohibition Christmas Gin
• 75ml Cold press apple juice
• 15ml Lemon juice
METHOD
1. Add ingredients to cocktail shaker with ice.
2. Shake until chilled, and fine strain into rocks glass with fresh ice.
3. Garnish with a dash of Angostura bitters or fresh apple.
INGREDIENTS
45ml Prohibition 2023 Christmas Gin
Dash Angostura Bitters
Pinch of sea salt
METHOD
1. Add a large, clear ice cube to a rocks glass
2. Add ingredients to glass and stir until diluted
2. Garnish with a flamed orange peel or burnt cinnamon.
| Year | Medal | Award Program |
|---|---|---|
| Weight | 1.5 kg |
|---|---|
| Sku | PLC-Xmas.500.2023 |
| Category | Gin |
