SHIRAZ HOT TODDY
INGREDIENTS
• 45ml Field Blend Shiraz Gin
• 180ml cloudy apple juice
• 1 cinnamon stick
• 1 star anise
• 3 whole cloves
• 2 orange slices
• Lemon juice (half a lemon)
METHOD
1. In a small saucepan, combine the apple juice, cinnamon stick, star anise, cloves and orange slices.
2. Pour your Field Blend Shiraz Gin, mulled apple juice and lemon juice into a heatproof mug and enjoy.