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Our 2023 Christmas Gin is a delightfully bright & decadent expression of our most festive spirit. Lashings of figs from the Adelaide Hills are elevated with cherries & late harvest Chardonnay grapes.
All manners of Christmas spices such as cinnamon, nutmeg, and cloves work in harmony with Riverland citrus in this true spirit of Christmas. As always, it is perfect served in a Yuletide-styled French 75, drizzled on Christmas pudding, or enjoyed with ice cream for a festive, epicurean dessert. Christmas Gin comes in its own themed rose gold filigree gift box.
INGREDIENTS
45ml Prohibition 2023 Christmas Gin
15ml fresh lemon juice
15ml fresh orange juice
5ml/1 tsp maple syrup
10ml sweet vermouth (optional)
1 egg white
METHOD
1. Shake ingredients in a cocktail shaker without ice until emulsified
2. Add ice and shake again until cold and diluted
3. Fine strain into a chilled coupe and garnish with a dash of bitters.
INGREDIENTS
45ml Prohibition Christmas Gin
30ml fresh lemon juice
15ml sugar syrup
60ml sparkling white wine
Glacé cherry and lemon peel to garnish
METHOD
1. Shake PLC Christmas Gin, lemon juice and sugar syrup in a shaker and fine strain into chilled champagne flute
2. Top with sparkling white wine
3. Garnish with glacé cherry and lemon peel
INGREDIENTS
• 30ml Prohibition Christmas Gin
• 75ml Cold press apple juice
• 15ml Lemon juice
METHOD
1. Add ingredients to cocktail shaker with ice.
2. Shake until chilled, and fine strain into rocks glass with fresh ice.
3. Garnish with a dash of Angostura bitters or fresh apple.
| Year | Medal | Award Program |
|---|---|---|
| Weight | 1.5 kg |
|---|---|
| Sku | PLC-Xmas.500.2023 |
| Category | Gin |
